Celery leaves
₹19
/ 100 Gms
4.webp)
Celery is a vegetable that belongs to the Apiaceae family, which also includes carrots, parsley, and fennel. It is commonly eaten raw or cooked and is known for its crunchy texture and distinctive flavor.
Celery is a low-calorie vegetable that is high in dietary fiber, Vitamin K, and several other vitamins and minerals, including Vitamin C, potassium, and folate. It also contains antioxidants and anti-inflammatory compounds that may help protect against certain diseases.
| Farmer | Imported Products |
| Category | Vegetables |
Leverage agile frameworks to provide a robust synopsis for high level overviews. Iterative approaches to corporate strategy foster collaborative thinking to further the overall value proposition.
Leverage agile frameworks to provide a robust synopsis for high level overviews. Iterative approaches
.webp)
Brinjal, also known as eggplant or aubergine, is a popular...
Spring onions, also known as scallions, are a type of onion...
3.webp)
Leeks are a vegetable that belong to the same family as...
1.webp)