Red Lady Papaya ( 800g - 1300g) | പപ്പായ പഴം semi ripe - Details

Description

Papaya is a tropical fruit that is native to Central and South America, but is now grown in many parts of the world. The fruit is oval in shape and has a yellowish-orange skin when ripe. The flesh is soft, juicy, and orange or pink in color, with a slightly sweet taste. Papaya is a rich source of Vitamins A and C, dietary fiber, and antioxidants. Eating papaya has been linked to several health benefits, such as improving digestion, boosting the immune system, and promoting healthy skin.

Papaya can be eaten raw or used in a variety of culinary dishes, such as salads, smoothies, and desserts. The seeds and leaves of the papaya plant are also edible and have been used in traditional medicine to treat a variety of ailments.

Papaya is in season during the summer months in the Northern Hemisphere, but is available year-round in most parts of the world. The fruit should be stored in a cool, dry place until ripe, and can be stored in the refrigerator for a few days once ripe.