Corn powder | Cholam | ചോളം പുട്ടു പൊടി - Details

Description

Corn Puttu Powder is a ready-to-cook powder used to make Puttu, a popular South Indian breakfast dish. This unique variation of Puttu is made with corn flour, which gives it a distinct taste and texture.

Here are the product details of Corn Puttu Powder:

Ingredients: Corn Puttu Powder is made from high-quality corn flour, which is rich in dietary fiber, vitamins, and minerals.

Features:

• Made from 100% natural and high-quality ingredients 
• Free from any artificial colors, flavors, or preservatives
• Low in fat and calories, making it a healthy breakfast option 

Nutrition Information (per 100g):

• Energy: 354 kcal
• Protein: 4.4g
• Fat: 1.2g
• Carbohydrates: 82.5g
• Fiber: 4.4g

Package Sizes: Corn Puttu Powder is available in different package sizes ranging from 200g to 1kg. This makes it ideal for households of different sizes and catering businesses.

Instructions for Use: To make Corn Puttu using Corn Puttu Powder, mix the powder with water to form a moist dough-like consistency. Then, place it in a Puttu maker and steam it for about 5-7 minutes until it is cooked. The package includes detailed instructions on how to prepare the perfect Corn Puttu every time.

Overall, Corn Puttu Powder is an excellent choice for those who want to enjoy a unique and flavorful variation of Puttu. With its high fiber and mineral content, Corn Puttu Powder is a great way to start your day on a healthy note while satisfying your taste buds.